6 Indian Sweets That Are Must Be Prepared in Every Diwali Feast

Let’s make this blog tasty!

Diwali is heading and what are your plans for sweet treats? Which sweet dishes are you making at home and which ones have you planned to order from outside?

If you are the one who is confused about where you should buy these sweets? Then order it from an Indian restaurant in Terrigal.

You Can Order Food From Us

To Make Your Diwali Rejoiced!

Being in Australia, it becomes extremely difficult to organise the proper Indian Diwali event and prepare all the food items all alone. No?

So why worry?

When we are here!

The Grand Pavillion – One of the best Indian restaurants in Sydney is offering you discounted prices for all the Indian items.

What are you waiting for then?

Let’s move on with the blog

Today, we are going to let you know various kinds of Indian sweet dishes or desserts which people usually like to relish during the festive season.

  • Kaju Katli

One of the expensive sweet dishes which everybody among you must have liked. It includes the buttery and rich taste of the cashew nuts and the

  • Mawa
  • Besan Ke Ladoo

The folks present around you might have got water in their mouths when Besan ke laddoo is just shouted out. This sweet dessert is prepared by roasting the besan and mixing either jaggery or any sugary substance in it and preparing the laddoo balls.

  • Jalebiyan

I know you are also a jalebi lover. The authentic taste of the jalebi can only be experienced if it is prepared in the clarified Butter for the desi ghee. When served hot, it makes you realise – ‘Oh the festive season is in.

  • Rasgulle

The white sweet heaven!

Have I renamed it in the right way?

No matter whether it is Diwali or Holi, the elders at our house are always willing to taste these white delights.

These are when dipped into the Chashni, then these give the wonderful joy of the taste and sweetness.

  • Gulab Jamun

These are the black or brown sweet dumplings which are dipped in sugar syrup. These give superior taste vibes when you just place them in your mouth.

The gulab jamuns are usually liked by the people for their softness which does not let your mouth wait for your teeth to attack it. They just get slipped into your tummy the moment you place them on your tongue.

  • Kheer

Those who are a great fan of the white pudding are the ones who want to have this every Diwali. Are you also among those?

This white pudding is extremely simple to prepare. The white rice is boiled in sweetened milk.

Final Comments!

If you are the one who likes all the above-mentioned Diwali delights, then please let us know. Since we are planning to share the 5 minutes quick recipes of those items which are most relished by the people.

Related Posts

  • September 7, 2024

  • 13 Views

We prioritise your health with delicious food at The Grand Pavilion

Our customers prefer to eat Indian food not only for its taste but also for the presence of nutritional value in the food. The Grand Pavilion, with its skilled chefs,…

  • August 28, 2024

  • 2684 Views

Exploring Surprising Wine Pairings for Traditional Indian Cuisine

Indian cuisine is a kaleidoscope of flavors, spices, and regional delicacies that excite the senses and leave an indelible impression. India’s culinary traditions are vast and diverse, with meals ranging…

  • August 25, 2024

  • 1267 Views

Things to Know and Adore About the Legendary Samosa.

The Indian subcontinent gave rise to the iconic savory snack known as Samosa, which is consumed today all over the world. It usually consists of a pastry shell that is…

Contact Us