Whether you are going to visit India soon for the first time or your Indian friend has invited you to visit the best Indian Restaurant Terrigal, you must know at least basics about the Indian food so that you can order your meal without any stress. And, as you will be familiar with some of the basic Indian food terms which mean nothing will come to you as a surprise. The Grand Pavilion is one of the known names in the list of Indian Restaurant in Sydney because of the way we make the entire dine-in experience best for the customers.
Let’s dive into certain Indian food basics
It’s better that you start with the basics as it will be easier when you know about the things used in the food.
Indian spices
Indian spices are known for giving that culinary food experience to your taste buds because of the depth of flavor present in it. The spices are available in abundance like:
- Turmeric (Haldi)
- Cumin (Jeera)
- Coriander (Dhaniya)
- Red chili powder (Laal Mirch)
- Dried Pomegranate powder (amchoor)
- Garam masala (A mix of different spices)
Different elements are combined
Indian food is not just based on one element that is spicy (as most people think about the same). It uses a combination to make the food the best like salty, bitter, sour, sweet, and acidic. Striking a perfect balance between all these options you will get to taste the best food.
Indian bread
Indian bread is available in different varieties: Paratha, chapati, naan, phulka, and many more options are available. One thing that is for sure is that no matter which food item you choose to order it will be a different food experience for you.
Guide for Indian food beginners – What to order?
You know what makes it slightly easier for those who can’t speak or understand Hindi is that on the Indian restaurant menu, there is a slight description given about the particular food item which makes it easier to understand what the dish is all about. Let’s understand better what you can order.
- Appetizer – To start your meal with
You can have anything like samosa, chaat, pakoras, kebabs, and much more. The best part is that these are fulfilling and tasty with every bite. Additionally, different chutneys or dip binds together everything. Be it veg or non-veg these are exceptional.
- Main courses
Be it veg or non-veg tikka masala you can have anything in the form of tikka masala. You can have butter chicken and chicken tikka masala if you want to have something popular. You can even have different options of Biryani which is a meal prepared with rice.
There are other options like palak paneer, kofta, dal makhani, mixed vegetable, and much more is there in the Indian restaurant food menu to delight your taste buds.
What are the top tips to order Indian food?
Let’s jump into some tips so that you can order the Indian food without any worry:
- Choose something which you think you might like as you can judge that through the ingredients present in it.
- Do tell the person taking the order that how much you want the spice tolerance to be.
- Order additional drinks and dishes to balance the spice level & taste buds
- Do not limit yourself to the Indian curry as there are an abundance of food options
- Make sure that you order the restaurant specialty.
