Prawn is one of the most sought seafood in India. The delicacies that they create are succulent and delicious. And to top it off, our chef at The Grand Pavilion creates different types of dishes.

As a food lover, if you are visiting Terrigal, you must make up a plan to try out our seafood section to explore the taste of India. Well-cooked prawns in different styles with numerous spices will only pull you.

 We undoubtedly serve the Best Prawn in Terrigal; there is no competition. 

What To Order From Seafood Platter?

As a beginner, you might be confused about what kind of dish you should order at an Indian Restaurant.

Well, let us make it straightforward for you.

If you like seafood and the flavors of Indian spices, you can opt for prawns, and let me tell you; there are tons of options to choose from. From starters to main courses you can enjoy them in each section.

Some Of The Most Devoured Prawn Dishes In Terrigal Includes

There are many options, but these dishes will surely intrigue you with their remarkable flavor profile.

  • Chili Prawns
  • Tandoori Prawns
  • Prawn Malabar
  • Mango Prawn
  • Biryani Prawn

Are you still confused?

Read the description below for each dish and select only one or two according to your taste buds’ requirements.

  • Chili prawns

Are you a fan of fusion food? Then it is the perfect combination of Chinese and Indian food or Indo-Chinese. With Indian ingredients, our chef curates a cross mix of Chinese flavors of tangy, sour, sweet, and spicy together. It is a starter pack where the chef deep fries the prawns and saute them well in a concoction of various sauces like soy and vinegar with various spices.

  • Tandoori prawns

Did you enjoy the chicken tandoori? Now you should step up your game and opt for tandoori prawns. If you are a fan of barbeque food, the seafood version will make you drool for more. The charred texture with a smoky flavor is unbeatable. The chef marinates the prawn with some spices such as red chili powder, cumin powder, turmeric, and ginger-garlic paste with lemon juice. After the marination, our chef sets it aside for some time and then grills it in the skewer till it is tender, juicy, and scrumptious. If you are drooling, you can enjoy our online services of Prawn delivery and takeaway in Terrigal. With a single click, your favorite dishes will arrive at your doorstep.

  • Prawn Malabar

It is another very famous item that comes straight from the Malabar region in the southern part of India, from Karnataka to Kerala. This dish’s roots make it more prominent than anything else. It highlights the heritage of Indian food and its culture beautifully. If you like your mild curry with a creamy flavor, go for it. Our chef prepares them in a coconut paste or base with exotic spices such as curry leaves, mustard seeds, cumin, red chili powder, tamarind, and many more. 

  • Mango Prawn

It is also a preparation from Kerala. A unique dish that comes from the use of mango. It makes the dish taste a bit tangy and a lot tasty. Other ingredients include coconut milk and ginger. Pair it with plain rice and enjoy the meal, 

Guide To Indian Food

The Grand Pavilion is ready to serve you outstanding Indian food at your plate.